Sakura Season: Spring's Finest Flavors

Embrace the beauty of spring with our exclusive Sakura Season Omakase menus, inspired by the cherished Japanese tradition of Hanami, the art of appreciating the fleeting beauty of cherry blossoms.

In Japan, the arrival of Sakura marks a season of togetherness, where loved ones gather beneath the delicate pink blooms to celebrate nature’s poetry. Taiko invites you to experience this enchanting tradition through two exceptional seasonal menus, thoughtfully crafted to reflect the elegance and harmony of Japanese cuisine.

Delight in the freshest seasonal ingredients as our chefs present dishes inspired by the elegance of the cherry blossom season, including luxurious cuts of Tuna Moriawase, delicate Taiko dim sum, and rich Persian black cod. Experience the exceptional flavors of Aged Wagyu, topped with the finest black truffle, and finish with indulgent desserts like our Iced Mandarin miso caramel and white chocolate with mandarin ice and Fiji Mountain chocolate fudge cake.

Price:
– AED 395 for 6 courses per person
– AED 300 for 4 courses per person

Join us at Taiko for an unforgettable culinary journey that celebrates the essence of Hanami – a season of renewal, beauty, and extraordinary flavors.

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Call +971 4 281 4111 or email Dine.DubaiTheObelisk@Sofitel.com for inquiries and reservations.

Terms and conditions apply.